<!-- wp:heading {"level":4} --> <h4>El reconocido cocinero, columnista de 'Gente de Zona' y ex MasterChef, repasa las diversas alternativas de cocinar el zapallo tanto en recetas saladas como dulces. Enterate de todo aquí!</h4> <!-- /wp:heading --> <!-- wp:embed {"url":"https://www.youtube.com/watch?v=iK85PFCOYfw","type":"video","providerNameSlug":"youtube","responsive":true,"className":"wp-embed-aspect-4-3 wp-has-aspect-ratio"} --> <figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-4-3 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper"> https://www.youtube.com/watch?v=iK85PFCOYfw </div></figure> <!-- /wp:embed -->
